Just got home from Megu. Yeah. The scallops were phenomenal. Froie Gras sauce on them…I nearly licked my plate. Not gonna lie, the Kobe Steak was just Ko-blahhhh. It was very chewy and really hard to eat with chopsticks. Good thing I wasn’t on a date, because I was gnawing away like a coyote. Ended up getting the cheesecake for dessert. It was great. Chocolate cake did look amazing though. No alcohol for me tonight. Got a huge wave of tired and decided it’d be better not to fall asleep at the table. May have to get their sushi and the chocolate cake on my next visit. See you next Restaurant Week Megu!
In other news, I have indigestion. Good night!